Kong Poh Chicken
Wok-tossed chicken with dried chillies, cashews and a glossy sweet-savoury sauce.
MBFE Catering · Since 2014
Halal catering in KL, Selangor, Penang and Johor Bahru
Corporate lunches, seminar buffets, weddings, high tea and full staff cafeterias. Everything is cooked in our GMP-certified central kitchen and served by a team of 350. We prepare more than 10,000 meals every day.
Halal-certifiedGMP-certified kitchen500+ events served
Daily docketHalal · GMP
- Meals cooked daily
- 10,000
- Events served
- 500+
- Team members
- 350
- Cooking since
- 2014
Central kitchen: Batu Caves, Selangor
Trusted by
Caterer to Malaysia's offices, clubs and teams
- AirAsia
- Maybank
- Samsung
- Huawei
- L'Oréal
- Nestlé
- AEON
- Daiso
- Royal Selangor Golf Club
- Royal Selangor Club
- Selangor Turf Club
- BAM
- Astro
- Maxis
- Lendlease
- Roche
- Shangri-La Kuala Lumpur
- Lazada
Catering services
What we cater
One kitchen, eight ways to serve. Choose the format that fits your event, or ask us to combine them.
Why clients stay with us
A central kitchen built for scale, a team that serves like it's a banquet
MBFE started in 2014 with Salad Atelier and grew into an integrated food group with more than 30 outlets, a GMP-certified central kitchen and a catering division that serves offices, private clubs, aviation crews and national athletes.
That matters for your event. The same kitchen that runs daily staff cafeterias for AirAsia and meal programmes for BAM athletes cooks your seminar buffet. Recipes are standardised, ingredients are tracked and the food arrives on time.
We also run the food and beverage at the Royal Selangor Golf Club, Royal Selangor Club and Selangor Turf Club, and have served VIP functions including the Petronas Malaysia Open. We have also catered functions attended by the Prime Minister and Malaysian royalty.
Packages
Packages and starting prices
Prices are per pax. Every package can be adjusted for dietary needs, headcount and budget.
Signature dishes
Malay, Chinese and Western favourites
A few of the dishes clients ask for again and again.
Rendang Chicken
Slow-cooked in coconut milk and toasted spices until the sauce clings to every piece.
Tandoori Chicken
Yoghurt and spice marinated, roasted for a smoky, charred finish.
Dry Buttermilk Prawn
Crisp prawns tossed in buttery, curry-leaf buttermilk floss.
Deep Fried Fish with Soy King Sauce
Crisp-fried whole fish in a glossy, savoury-sweet soy king sauce.
Deep Fried Sotong with Buttermilk
Crispy squid in a lightly spiced buttermilk sauce.
How booking works
From enquiry to served in three steps
Send your brief
WhatsApp us or fill in the quote form with your event date, headcount, venue and budget per pax.
Get a menu and quote
We reply within a few hours with a suggested menu, the price per pax and what is included.
Confirm and relax
Confirm the menu and pay a 50% deposit to lock the date. Final headcount is due 5 days before the event.
Coverage
Catering across Malaysia's main cities
Daily delivery across the Klang Valley from our Batu Caves kitchen. Event catering in Penang and Johor Bahru.
Catering in
Kuala Lumpur
KLCC, Bangsar South, Mid Valley, KL Sentral, TTDI, Mont Kiara, Cheras, Kepong and Bukit Jalil.
Catering inSelangor
Petaling Jaya, Shah Alam, Subang Jaya, Puchong, Cyberjaya, Klang, Rawang, Batu Caves and Sepang.
Catering inPenang
George Town, Bayan Lepas, Butterworth and Bukit Mertajam.
Catering inJohor Bahru
JB city, Iskandar Puteri, Skudai, Senai, Kulai and Pasir Gudang.
FAQ
Common questions
Is MBFE Catering halal-certified?
Yes. All food is prepared in our halal-certified, GMP-certified central kitchen in Batu Caves, Selangor. Halal certification: JAKIM ref. JAKIM.700-2/3/1 042-04/2023.
Which areas do you deliver to?
We cater across Kuala Lumpur and Selangor every day, and take event bookings in Penang and Johor Bahru. For other locations, WhatsApp us with your venue.
How much does catering cost per pax?
Our packages start from RM20 per pax. The final price depends on menu, headcount, service style and location. See packages and prices or our catering cost guide.
Can you handle large events and daily meal programmes?
Yes. Our central kitchen cooks more than 10,000 meals a day for staff cafeterias, athletes and events, so large headcounts are routine for us.
Tell us your date, headcount and venue.
We reply with a menu and a quote. WhatsApp is fastest.