Wedding catering

Halal wedding and kenduri catering

Bridal Banquet menus for nikah, receptions and engagement dinners, served by the team that runs banquets at Malaysia's private clubs.

Packagesper pax
Bridal Banquet
from RM50
Heritage Feast
from RM25
Minimum · Bridal Banquet
50 pax
Minimum · Heritage Feast
30 pax
Before 6% SST · Delivery quoted by venue
Banquet experience

Wedding food that your guests talk about for the right reasons

Weddings are unforgiving. Hundreds of guests arrive at once, elders expect familiar flavours and the couple has no time to check on the food. Our team runs banquets at the Royal Selangor Golf Club, Royal Selangor Club and Selangor Turf Club, so serving a big crowd on time is what we do every week.

The Bridal Banquet package is built for receptions, with a generous buffet or banquet service. The Heritage Feast brings traditional Malaysian dishes for couples who want the classics done properly.

Wedding events we cater

  • Akad nikah and solemnisation lunches
  • Wedding receptions and kenduri kahwin
  • Engagement (majlis tunang) and family dinners
  • Bridal showers and high tea
  • Receptions at halls, homes and outdoor venues
White-draped marquee with chandeliers, round tables and chiavari chairs set for a reception
What you get

How we serve it

MENU

Menu planning

We help you plan a menu around your guest list, culture and budget.

SETUP

Setup and clear-up included

Buffet setup, crew, buffet tables and clear-up are included. Canopy tents and guest tables can be arranged at extra cost.

SERVICE

Banquet-trained crew

Crew who have served VIP and club banquets keep the buffet full and tidy.

On the menu

Dishes couples choose

Menus rotate, and we build each one around your guests. These are the dishes clients ask for most.

Kong Poh chicken with dried chillies in a white bowl

Kong Poh Chicken

Wok-tossed chicken with dried chillies, cashews and a glossy sweet-savoury sauce.

Chicken rendang with thick spiced coconut gravy

Rendang Chicken

Slow-cooked in coconut milk and toasted spices until the sauce clings to every piece.

Charred tandoori chicken with onion, cucumber and lime

Tandoori Chicken

Yoghurt and spice marinated, roasted for a smoky, charred finish.

Dry buttermilk prawns in golden floss with chilli and curry leaves

Dry Buttermilk Prawn

Crisp prawns tossed in buttery, curry-leaf buttermilk floss.

Whole deep-fried fish in soy king sauce on a platter

Deep Fried Fish with Soy King Sauce

Crisp-fried whole fish in a glossy, savoury-sweet soy king sauce.

Fried sotong rings in creamy buttermilk sauce with curry leaves

Deep Fried Sotong with Buttermilk

Crispy squid in a lightly spiced buttermilk sauce.

Banquet hall under white ceiling drapes with purple chair sashes, red carpet and a bridal dais
Malaysian kuih on banana leaves: kuih lapis, seri muka and pink coconut kuih
HALAL

Halal-certified kitchen

Every dish is cooked in our certified central kitchen. Halal certification: JAKIM ref. JAKIM.700-2/3/1 042-04/2023.

GMP

GMP-certified production

Food-safety systems built for 10,000 meals a day, not a home kitchen.

SCALE

350 people

Chefs, drivers and service crew who run daily cafeterias as well as one-off events.

TRACK RECORD

500+ events

From boardroom lunches to VIP banquets at Malaysia's private clubs.

How booking works

From enquiry to served in three steps

  1. Send your brief

    WhatsApp us or fill in the quote form with your event date, headcount, venue and budget per pax.

  2. Get a menu and quote

    We reply within a few hours with a suggested menu, the price per pax and what is included.

  3. Confirm and relax

    Confirm the menu and pay a 50% deposit to lock the date. Final headcount is due 5 days before the event.

FAQ

Questions about wedding catering

How early should we book wedding catering?
At least 2 weeks ahead, so we can plan properly and understand exactly what you expect. Popular weekend dates go early, so book as soon as your date is fixed.
Can you cater a wedding at our house?
Yes, as long as there is space to set up the buffet and access for our crew. Share the address and we will check the logistics.
What is the minimum number of guests?
The Bridal Banquet starts at 50 pax.

Tell us your date, headcount and venue.

We reply with a menu and a quote. WhatsApp is fastest.

WhatsAppGet a quote